The Oxford Blue - Steven Ellis
The Wine Attic at Oxford Blue
Chateau Musar Cellar

Wine Dinner

Exquisite wines from an ancient tradition.

Join us for an exclusive wine led, private dining experience on Thursday the 7th of November 2019 from 7:30pm

Lebanon is establishing itself as the clear leader of the Eastern Mediterranean wine revolution, with the house of Château Musar evolving most remarkably to produce some of the finest wines to rival its Southern European counterparts.

The Oxford Blue invites you to join us in The Wine Attic, our uniquely luxurious private dining room, for the next installment of our exclusive wine dinners hosted by Sommelier, Sean Arthur along with Château Musars UK representative Elliot O’Hara. You will enjoy five inspired courses, with ingredients sourced locally from the Windsor Great Park Estate and expertly prepared by our award-winning Chef Patron, Steven Ellis.

Sean will expertly pair Chateau Musar’s ‘exquisite wines with our mouth-watering, seasonal game, tasting menu and provide a detailed explanation of the processes and incredible history behind each, unique bottle.

Wines to be served:

  • Windsor Park Sparkling
  •  Chateau Musar White 2009
  •  Hochar Red 2016
  •  Chateau Musar Red 2012
  •  Chateau Musar Red 1999