Sunday Roasts
Sundays just aren’t Sundays without a good old-fashioned traditional roast, something we do rather well.
On Sundays, as well as our À la Carte menu we offer two traditional roasts… just to make it special for you!
Aged Beef Sirloin £25
Served with Braised Shallot, Glazed Carrot and Yorkshire Pudding
·
Roast Dingley Dell Pork Chop £24
Served with Charred Hispi Cabbage, Grelot Onion and Caramelised Apple
·

If you have a food allergy, intolerance or sensitivity, please speak to your waiter about ingredients in our dishes before you order your meal.
Please note: Game may contain shot.
Please note: Game may contain shot.